By very special request, Caramel Malteser Ice Cream Cake!
A delicious treat that's perfect for parties!
* 600ml/1 pint cream
* 400g/ 14oz can caramel top ‘n’ fill
* 120g/4.2 oz Maltesers chocolates
In a large bowl, add the cream and caramel. Using electric beaters, beat on low until thick and creamy. Pour the velvety mixture into a baking paper lined, 20cm springform cake tin....
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