#SeaXmasDifferently, with Chef Latoya Panton's Pan Seared Snapper Fillet with a Sorrel Chutney. Here's the recipe!
Ingredients (Pan Seared Snapper)
2 pks #RainforestSeafoods Snapper Fillet
Salt & Pepper
2 cloves garlic (crushed)
2 Tbsp. vegetable oil
1. Season the fish fillet with the salt, pepper and garlic paste
2. Heat 1 Tbsp. of the oil in a frying pan large enough to hold 4...
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