Making pizzas at home? Use our Ardmona tomatoes for a delicious base sauce!
1. Preheat the oven to 200°C and line two baking trays with baking paper.
2. Heat oil in a large frypan over medium heat. Add the onion and garlic, then cook, stirring occasionally, for 4-5 minutes until soft. Add the paprika and sugar, then cook for a further 1 minute. Add the tomato paste, vinegar and...
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