What does master craftsman Tortus drink? A perfectly crafted whisky and pomegranate punch.
Make it: Combine 35ml Ballantine’s 12YO, 25ml lemon juice, 25ml pomegranate juice, 10ml honey syrup, 10ml maraschino liqueur and 1 tsp of bitters in glass. Top with ice and club soda. Garnish with freshly ground cloves.