Count down the New Year with this festive libation. Try out the BELVEDERE(RED) Martini recipe here: [ Bit.ly Link ]
60 ml / 2 oz. (BELVEDERE)RED
10 ml / 1/3 oz. sweet vermouth
5 ml / 1/6 oz. maraschino liqueur
2 dashes of Peychaud Bitters
Stir with ice until very cold and garnish with an orange zest.