Last week we had a special visitor! One of Australia's favourite food writers and cooks, Valli Little is known for her imaginative, easy-to-follow and failsafe recipes.
For 14 years, Valli was food director of the highly successful delicious. magazine! Today, she is writing her own cookbooks - including this one: My Kind of Food.
Booktopia's Anastasia asked her who the handsome man in the...
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