This week we were at Boston Seafood Expo, North America’s largest seafood trade fair! There were 8 Irish companies exhibiting on our #OriginGreen Stand across 3 days. Busy week! #IrishSeafood
Friday night = Pizza night!

And you won't be disappointed by our Bacon and Egg Pizza with Basil Oil

Click here for the full recipe: [ Link ]
Discover how Molloy's Bakery values sustainability in their local business!

Click here to find out more: [ Link ]
Enjoy a mid week treat that is fun, tasty and healthy… What more could you ask for?

Chicken Schnitzel with Courgette and Carrot Salad and Garlic Aoili
Today we are at ProWein the world's leading trade fair for the wine & spirits industry, taking place in Dusseldorf, Germany. We have 8 Irish companies exhibiting on our #OriginGreen stand at the event which attracts over 55,000 trade visitors and over 6,000 exhibitors. Take a look at the pictures, below!
We have simple, tasty recipes for the rugby this evening. Head over to for bite-sized ideas!
This #StPatricksDay, Irish food was showcased to a global audience. Using our network of 13 overseas offices, we promoted #IrishFood with a series of business development and consumer initiatives around the world. From Stuttgart to Shanghai, over 65 marketing activities took place aimed at consumers, retailers, trade and foodservice operators. [ Link ]
Minister of State Andrew Doyle supported our efforts in the Netherlands this week, Ireland’s third largest market for beef, by partaking on a programme focused on #Irishbeef and meetings with key customers and leading retailers. In the spirit of #StPatricksDay we hosted over 30 Irish beef customers and suppliers at a business dinner where #Irishfood and drink took pride of place on the menu...
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Happy St. Patrick's Day! It's a time to celebrate the success of the #IrishFood industry around the world.
Celebrate St. Patrick's Day tomorrow with this delicious sHamrock Cabbage and Potato Gratin bake
We are celebrating all things Irish and we will certainly be cooking up some Irish Bacon and Mashed Potato tonight for dinner!

To get the full recipe, click the link: [ Link ]
This week #IrishFood took centre stage around the world. As we approach #StPatricksDay, check out what's been happening to promote Ireland's growing food & drink industry! Here: [ Link ]
100,000 shamrock lapels are produced in Ireland every year. We hope you have yours for St. Patrick's Day tomorrow
Great to see #IrishBeef on the menu this weekend in Las Vegas!
We are proud to be promoting the Irish food & drinks industry around the world this St.Patrick's Day! [ Link ]
This week, we have been promoting #IrishFood around the world. Yesterday saw the Embassy of South Korea and the Korea Food foundation come together to host an “Irish & Korean Cuisine and Cultural Exchange”. Minister Paschal Donohoe represented Ireland at the event, as well as Irish chef Máirtín Mac Con Iomaire who cooked up a storm for almost 50 Irish & Korean guests.Take a look! #StPatricksDay
Our Bord Bia Marketing Fellow is flying the flag for #IrishFood in Australia this #StPatricksDay. Find out what he's doing to promote Irish food down under, starting with this fun Kerrygold Australia “Do a jig to win a gig" video competition!
This is a delicious option for lunch this week… And it couldn't be simpler!

Click the link to get the recipe: [ Link ]