Cactus Club Cafe
03/25/2017 at 16:04. Facebook
Frozen Blood Orange Margarita is best paired with... well, anything. {: Foodgressing}
Cactus Club Cafe
yesterday at 20:04. Facebook
It may not be patio weather yet, but the Brazilian will make you feel like it is. Follow us on Instagram to see our latest Instagram Story featuring this crowd-pleasing cocktail!
Cactus Club Cafe
03/23/2017 at 17:46. Facebook
What the 90s napkin says. Some things never change.
Cactus Club Cafe
03/22/2017 at 23:36. Facebook
Inkale, exhale: The kale and grilled chicken salad...salad for the soul.
Cactus Club Cafe
03/21/2017 at 22:00. Facebook
If Drake drinks it, why not you? Our take on the Manhattan ft. Virginia Black whiskey. #morelife
Cactus Club Cafe
03/19/2017 at 17:00. Facebook
Your Sunday hair of the dog.
Cactus Club Cafe
03/18/2017 at 21:00. Facebook
Come watch Kris - a true master at work - as he concocts a classic Old Fashioned in our Instagram story. Follow us @cactusclubcafe on Instagram to see all the mouth-watering food and drink from yours truly.
Happy St.Patrick's Day! We don't have green beer but we definitely know our way around a potato.
TBT to 1995. Rollin' with the homies.
Cactus Idiom of the Day: If a picture is worth 1000 words, a taste of our Hunter Chicken is worth 1000 pictures.
Shoutout to Vancouver for voting us best restaurant group and best place for a working lunch! Thanks for showing us the love.
Sunday Funday starts at Cactus Club!

*DJ Charly Hustle will be spinning in the lounge again*

Join us for all-day drink and food specials, great beats and even better company.

Specials:
$3 Fish Tacos
$3 Crispy Chicken Sandwiches
$3 Mini Burgers
$3 Truffle Fries

$4 Longboard Lager
$4 Stubbies
$4 Copper 16

$5 Monvin Wine
$5 Bellinis
$5 Frozen Blood Orange Margaritas

Sunday Funday - Saskatoon

EVENT - facebook.com
Just sprung forward this morning (ouch) which means it's almost Spring time! We've been dreaming about sunshine, seaside running and Cactus margaritas for long enough.
Looking for true sandwich love? Meet the BBQ Duck Club: Peking duck, roasted chicken, prosciutto di modena, pecan fruit bread. Why, hello.
Throwback to where it all began. Cactus Club Cafe in North Vancouver circa 1988.
We are very proud to be recognized as one of Canadaโ€™s Best Managed Companies for the 11th time in 2017! This prestigious award identifies business excellence, performance and growth by leading Canadian-owned and managed companies across the country. We are honoured to be recognized among the best and are looking forward to another outstanding year!
**CONTEST CLOSED**

WE.ARE.29. Since it's you - our amazing guests - who got us here, we're celebrating by giving away a $250 gift card. Enter by tagging a friend in the comments. For 5 bonus entries, share a photo of your own Cactus memories, either linked in the comments or in a DM to our Page. Winner will be drawn and notified on March 14.
Holy Cow! We're honoured to be named one of Canada's 10 Most Admired Corporate Cultures. With weekly beer o'clock, Cactus galas and working with your best friends on the daily - it's not too hard loving our jobs.
Here's a puppy to take our minds off winter. Come by one of our all-weather patios and let's pretend it's summer with the help of heaters, margaritas, and all the good Cactus eats.
Savour the tastes of Japan and France: Soy Dijon-Salmon with whole grain barley, snap peas, shiitake mushrooms and soy butter sauce. WANT.