Swiss-Swoo! That is some delicious looking Cadbury Swiss Roll! #FreetheJoy
3 Medium eggs
75 g caster sugar
75 g plain flour
25 g Cadbury Bournville Cocoa
Caster sugar for dusting
1. Preheat the oven to 200⁰C, gas mark 6. Grease and line the Swiss roll tin with baking parchment.
2. Using an electric hand mixer, whisk the eggs and sugar together in a large bowl...
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