Chef Pete Evans
today at 06:41. Facebook
MUSSELS WITH RED CURRY SAUCE AND EGGPLANT, from our cookbook ‘One Pot Favourites’. Tag, share and enjoy!

I usually like to buy a kilogram of mussels every week, as they are one of the most nutrient-dense foods and I am always looking for new ways to cook them. If you are new to eating mussels, I urge you to give this moreish recipe a try. To bulk the dish out, you can add in prawns or other...
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Chef Pete Evans
today at 04:10. Facebook
Don't forget to tune in tomorrow night to see a recent interview I did with the Channel 7 Sunday night team where we discuss paleo, dairy, fluoride, sunscreen and the bizarre way the western world eats these days.

A lot of doctors and so called health professionals, still cannot, or refuse to connect the dots, that their patients diets are leading to most chronic illness, and that it is...
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Chef Pete Evans
today at 02:43. Facebook
This is gonna be an amazing night.
Our next #paleo dinner @asanabypeteevans with @chefjoshharris and myself will be held on the 26th April and this time the theme is Indian. We have written the menu and this will be the best ever. We usually sell out in a day so get in quick!
Chef Pete Evans
yesterday at 23:41. Facebook
Love it Kathy - over to you...
I have to brag on my husband. We both started following the Paleo lifestyle mid-Oct. 2016. He said he'd follow it to help me. Here are his before and now pictures, 30 # lighter! I'm down 35# but not ready to post pictures yet...but I will. Hope this encourages someone who is struggling. We both feel SO much better!
Join the tribe at for a life changing adventure
Chef Pete Evans
yesterday at 06:36. Facebook
SOUTH AFRICAN CHICKEN CURRY, from our cookbook ‘One Pot Favourites’. Tag share and enjoy!

I was fortunate enough to work with the amazing Australian journalist Indira Naidoo a few years ago and she prepared her family’s South African curry for me. I was blown away by the flavour. The thing about curries is, yes, there are lots of ingredients, but if you stock your pantry well, you can create...
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Chef Pete Evans
03/23/2017 at 03:56. Facebook
To celebrate our NEW delivery service to CAIRNS, we are giving away 2 weeks’ worth of healthy everyday Meals, valued at $385!

To enter, simply like this post and like the Healthy Everyday page!

Remember to tag your friends who you think would enjoy a fresh start to 2017!

Competition ends Sunday 26 March 2017, at 6 pm.
T’s & C’s Apply, visit website for details - [ Bit.ly Link ] ....
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Chef Pete Evans
03/23/2017 at 00:38. Facebook
SUNSHINE MYLK – from our cookbook ‘Fast Food for Busy Families’. Tag, share and enjoy!

Having a cup of the delicious ancient Ayurvedic drink golden mylk every day is a nourishing way to add more of the wonder spice turmeric to your diet. Turmeric’s many healing benefits and vibrant golden colour come from its key active ingredient curcumin, a powerful antioxidant and anti-inflammatory. I...
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Chef Pete Evans
03/22/2017 at 07:50. Facebook
SPICY ITALIAN PORK MEATBALLS... Another great recipe from our book ‘Spiralise!’
Tag, share and enjoy!
We all love a good meatball dish and this one will make every parent happy. The meatballs are teamed with an abundance of vegetables that look so pretty on the plate kids won’t be able to resist them. If the kids are not that pumped about olives, simply add them to yours with some extra...
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Chef Pete Evans
03/22/2017 at 07:06. Facebook
Hey Everyone - Sorry I haven't been on here lately doing any Q & A as we have been filming MKR NZ which we have just wrapped. Ready to do a quick 30 minute Q & A and will pop on again over the next week for some live chats too. I'm back!
Chef Pete Evans
03/21/2017 at 19:07. Facebook
Tune in this Sunday night on channel 7 for a segment we did with the Sunday Night crew.
Chef Pete Evans
03/21/2017 at 00:39. Facebook
Last chance to enter this amazing comp today.
[ Bit.ly Link ]
Chef Pete Evans
03/20/2017 at 23:40. Facebook
Pretty freakin excited about our new book titles coming out in the coming years. This little beauty is from our upcoming school and work lunch book shot by @william_meppem @lucytweedstylist and thanks to @monica_cannataci @jacinta_cannataci for being the most amazing chefs to work with. #foodismedicine #paleo #nourishyourkids
Chef Pete Evans
03/19/2017 at 06:18. Facebook
BALINESE STYLE ROAST PORK, from our cookbook ‘Going Paleo’. Tag, share and enjoy!

When I hear the words ‘pork belly’ my mouth starts to water. Rightly so, because it is so delicious and easy to cook. Borrowdale Free Range Pork belly to me is a celebratory food which we probably cook at home every month. This exciting recipe features two of my favourite ingredients – pork belly and...
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Chef Pete Evans
03/18/2017 at 03:44. Facebook
Don't forget. NEW TO WOOLWORTHS!
We are very excited to announce that our Healthy Everyday meals are now available at selected Woolworths stores throughout Sydney!
Get your #healthyeveryday fix and pick up some of our meals today!

Want to see if your local Woolies stocks the meals? Check the list here –
Town Hall Sydney
Top Ryde City Shopping Centre
Thornleigh
Surry Hills
St Ives Shopping...
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NZ MKR has been a blast. Thanks to all the cast and crew for a terrific shoot so far and we are on the home stretch now. Family time coming up very soon!
NEW TO WOOLWORTHS!
We are very excited to announce that our Healthy Everyday meals are now available at selected Woolworths stores throughout Sydney!
Get your #healthyeveryday fix and pick up some of our meals today!

Want to see if your local Woolies stocks the meals? Check the list here –
Town Hall Sydney
Top Ryde City Shopping Centre
Thornleigh
Surry Hills
St Ives Shopping...
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Guess what is coming to our @healthyeveryday_meals range in the coming weeks? .... 7 new flavours including our first vegetarian meal of masala vegetable curry with cauliflower rice. #paleo #foodasmedicine for more info check out
Huge prize to be won in celebration of our new school friendly paleo cookie launching soon with Rumbles Paleo - The Chindii Cookie named after my daughters Chilli & Indii. To win go to this link. [ Bit.ly Link ]

Click & win $1100 of Pete Evans products

bit.ly
How freakin good is this. My wonderful wife makes the yummiest breads and this is her cinnamon spiced fruit and nut loaf that we have spread organic chook liver pate on with gherkins and kraut and parsley from the garden. Simple and delicious. Make sure to get some offal into your weekly diet. We are launching some grass fed and finished beef liver capsules onto the market in the coming...
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You are going to love these bbq ribs for a special treat from time to time using Borrowdale Free Range Pork