PORK AND CABBAGE STEW, from our cookbook ‘One Pot Favourites’. Tag, share and enjoy!
European slow-cooked stews are so comforting, and I find they are a great first step in getting kids to be more adventurous with their food.
From there you can expand their palates and introduce them to and explore the wonderful spicy dishes from Asian cultures. Pork shoulder, cabbage, porcini mushrooms,...
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