Chelsea Winter
01/19/2017 at 23:32. Facebook
Grabbing a cheeky pie when you fill up for the summer road trip - does it get any more Kiwi than that? Nah. I love a pie done well - so naturally, when Z Energy asked me to create another special pie for them, I said HECK YES I WILL! In a few days, all will be revealed...
Chelsea Winter
01/18/2017 at 22:28. Facebook
I've lost count of how many incred photos Rachael has posted to my wall - this one was too awesome not to be shared. Gooey Little Chocolate Puddings - the recipe's online here: [ Link ]
Chelsea Winter
01/16/2017 at 05:58. Facebook
Just cranked these out using a bowl and wooden spoon - all done in 15 minutes. The BEST chocolate chip cookies in the world. Here's the recipe: [ Link ] (share this with a Cookie Monster you know)
Chelsea Winter
01/15/2017 at 06:00. Facebook
It's a tough choice - what'll it be, folks? I can only share one of these very special (and very popular) recipes from Scrumptious on my website, so please comment below to let me know which one you want. Either the Coconut-poached Thai Chicken Noodle Salad (fresh, light, sings with incredible flavours, gluten & dairy-free) - OR - the Sweet & Sour Chicken (made from scratch, ultra tasty and...
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Chelsea Winter
01/15/2017 at 00:31. Facebook
Chelsea Winter
01/14/2017 at 03:23. Facebook
'Part of your woooorrrrrrrrllld!' (32 years old and I still want to be Ariel real bad)
Pondering what to make with my smoked kahawai. Tell me - would you do?
Life's a beach - at least it is for you two! Jody, you've won two copies of Scrumptious, and Beverley you've got yourself a case of my Lewis Road Creamery Double Caramel Milk! Skippitty doo-da-day!
How'd you like to WIN a copy of Scrumptious? Comment below, tag in a mate and you might both win a signed & personalised copy! (And in case you can't see, I'm holding the book here while I do awesome beach ninja stuff).
My new Sausage, Pumpkin & Pasta bake from Scrumptious has been incredibly popular - and this photo of it may cause a frenzy of screen-lickage.
I die with joy a little bit every time I see someone bust out the 'family pack' from Homemade Happiness. Chelsea Fried Chicken, Potato & Gravy & Coleslaw - all made by Kirsty, from scratch, using good ingredients. How good does that chicken on the right look?!
Two things. Firstly - comment below and you're in to win a case of my sensational Double Caramel Milk from Lewis Road Creamery. Secondly - you should try using it in a banana milkshake immediately because it's BEYOND AMAZING. Here's my recipe, feel free to add your own twists: [ Link ]
SO. MANY. EPIC. PAV PHOTOS. This one from Tamsin is especially gorgeous, don't you think? My berries normally get shlonked roughly on top - I think I might try a little harder next time...
So - who's made the Snickalicious Slice so far?
Scrumptious seems to be getting all the attention lately - so let's not forget the Chelsea Fried Chicken from Homemade Happiness! Made with free-range chicken and grapeseed oil, it kicks butt. And holeeeeey it's delicious.
Just gotta say - Sarah's version of my Black Doris Plum & Gingernut Cheesecake warms the very cockles of my heart. Yep, it's also still my Mum's favourite recipe of mine, out of all my books (it's in my first one, At My Table).
Just quietly drooling on myself looking at this epic Self-crusting Spinach and Feta Quiche that Leigh made from Scrumptious. Why am I even reading these posts at lunchtime, when all I have is toast to eat?
An awkwardly belated Happy New Year to all you freakin' legends out there! Thank you a million times for all your beautiful photos, messages and comments. I read every single one of them - they warm my heart and very often make me laugh or cry. I feel so fortunate to do what I love, and at the same time (it seems) make other people happy while I'm doing it. Good food is a powerful thing! And I...
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Olie Bollen (a kind of Dutch donut with apple and raisins) for New Years Day yesterday. Absolutely the shizzle!