This article, written by Dr. Joe Bartges of the College of Veterinary Medicine at the University of Georgia, outlines study design details for the first pet nutrition study CANWI will undertake. The study’s focus is on the effects of a disease-causing compound called advanced glycation-end products (AGEs), which is produced when heat is applied to meat.
"You know that old saying, 'You are what you eat'? I believe that completely."
We are excited to announce that Mercola.com Healthy Pets has partnered with CANWI (Companion Animal Nutrition & Wellness Institute) to fund a huge study on advanced glycation end products in pet foods.
This week until May 28, a portion of sales at Mercola.com Healthy Pets will be donated to CANWI.
Dr. Donna Raditic, an integrative veterinarian, board-certified veterinary nutritionist and co-founder of CANWI, talks about the limitations of conventional training in animal nutrition because of the lack of nutritional studies.