Hands up, who wants chicken and chorizo gumbo for dinner tonight?
1. Heat half the oil in a large heavy based saucepan over medium-high heat. Cook the chicken for 3 minutes each side or until golden. Transfer to a plate.
2. Add the chorizo to the pan. Cook for 2-3 minutes, stirring, or until golden. Transfer to the plate with the chicken.
3. Heat remaining oil in pan. Add the onion,...
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