Great British Chefs
03/22/2017 at 18:04. Facebook
Wholegrain basmati is delicious in all sorts of dishes, and can be used to bulk out salads, soups and casseroles as well as being served as a side dish. Along with Tilda Basmati Rice find out how to cook it to perfection >>> togbc.com/wholegrain_basmati_rice
Great British Chefs
03/22/2017 at 13:42. Facebook
Thomasina Miers' heavenly pomegranate-glazed chicken thigh recipe is a sight to behold, with perfectly glazed chicken served with a vibrant, bountiful salad> togbc.com/pomegranate_thighs

Share with friends looking for a tasty mid-week supper, or don't forget to join our newsletter for more recipes like this>> togbc.com/GreatBritishChefs

Pomegranate-Glazed Chicken Thighs

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Great British Chefs
yesterday at 18:52. Facebook
For #TravelTuesday we love Karen Burns-Booth's delicious surf & turf recipe, an ode to her travels with Canada Keep Exploring >>> togbc.com/atlantic_surf_turf

Share to keep bookmarked in your timeline for your next hearty supper!

Atlantic Surf and Turf with Ice Wine Sauce

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Great British Chefs
yesterday at 14:15. Facebook
Crumbly pastry with a creamy, rich filling – a classic quiche recipe should be in every cook's repertoire, ready for a simple lunch. togbc.com/smoked_salmon_leek_quiche

Share Steven Doherty's delicious recipe with fellow bakers

Smoked Salmon and Leek Quiche

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Great British Chefs
03/20/2017 at 20:00. Facebook
Looking to treat your mum this #MothersDay? Here's your chance to add to your gift & #win a fab Charbonnel et Walker chocolate hamper Enter at the link>> togbc.com/mothersday_comp2

Share with friends who'd like a chance to win too.

Win a Charbonnel et Walker hamper worth £100 for Mother's Day

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Great British Chefs
03/20/2017 at 18:29. Facebook
Looking for a touch of nostalgia? This iconic recipe takes patience to pull off, but is well worth the effort> togbc.com/battenberg_cake

Share with those looking for a classic cake for afternoon tea

How to Make Battenberg Cake

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Great British Chefs
03/20/2017 at 13:02. Facebook
Not that you need an excuse to make Graham Hornigold's wonderful macarons, but it's #MacaronDay today >>> togbc.com/_crunchie_macarons_

Share with fellow bakers or lovers of Crunchies!

How to make Crunchie Macarons

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Great British Chefs
03/19/2017 at 16:00. Facebook
Pascal Aussignac's rich, dark chocolate tart conceals roasted kumquats, and is paired with delightfully light bergamot ice cream. If you can't find bergamot marmalade, regular orange marmalade works just as well >>> togbc.com/choc_tart_bergamot_ice_cream

A luscious dessert to share to round off your week!

Rich Chocolate Tart with Bergamot Ice Cream

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Great British Chefs
03/19/2017 at 13:30. Facebook
Nisha Thomas shares the secret of how to make gua bao buns - classic Taiwanese street food buns, stuffed with sticky pork belly and pickled vegetables >>> togbc.com/steamed_pork_buns

Start pickling the veg today & enjoy for a delicious mid-week snack

How to Make Gua Bao (Taiwanese Pork Buns)

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Great British Chefs
03/19/2017 at 11:01. Facebook
Emily Watkins' lamb loin with steamed pudding, celebrates the flavours and ingredients of spring, featuring seasonal purple sprouting broccoli alongside lamb and carrots>>> togbc.com/lamb_loin_steamed_pudding

Great to share if you're looking for a hearty & comforting Sunday dinner.

Lamb loin with steamed pudding, charred sprouting broccoli and baby carrots

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Great British Chefs
03/18/2017 at 16:05. Facebook
A rasher of bacon is a beautiful thing – salty, fatty and full of umami flavour. Go beyond the sandwich and try cooking one of these delicious recipes instead >> togbc.com/10_bacon_recipes

Share with fellow bacon lovers & don't forget to sign up to our weekly newsletter for more recipes> togbc.com/GreatBritishChefs

Radiant Rashers - Try these 10 Beautiful Bacon Recipes

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Great British Chefs
03/18/2017 at 12:35. Facebook
Baking this weekend? Here's six amazing cake recipes that are guaranteed to put a smile on your mum's face this #MothersDay togbc.com/mothers_day_cakes

Share with friends looking for inspiration for Mother's Day treats.

6 Delicious Cakes to make for Mother's Day

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Great British Chefs
03/18/2017 at 10:36. Facebook
We'd be really be grateful if you could complete our quick food survey. At the end of the survey [which will only take a few minutes], you can enter a prize draw for a chance to #win a Great British Chefs apron>> togbc.com/food_survey1

Thanks for your help

Please take our Great British Chefs Audience Survey

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Great British Chefs
03/17/2017 at 18:58. Facebook
With a splash of Irish cream liqueur and a whiskey Chantilly cream topping, Karen Burns Booth's chocolate mousse is just the job for a decadent after dinner treat, or perhaps for celebrating #StPatricksDay. togbc.com/_irish_cream_mousse_

Share with friends looking for a treat or sign up to our newsletter for more tasty recipes like this >> togbc.com/GreatBritishChefs

How to Make Irish Cream Chocolate Mousse

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Great British Chefs
03/17/2017 at 13:05. Facebook
Bring some seasonal colour to your table with Michael Caines' delicious starter. We've teamed up with Vitality UK to bring you this fully flavoured dish >>> togbc.com/pan_fried_mackerel

A great recipe to share with friends looking for a vibrant dinner party starter.

Super Seafood Starter - Mackerel with Rhubarb Recipe

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Great British Chefs
03/17/2017 at 09:19. Facebook
Looking for a fantastic treat for #StPatricksDay? How about this all-in-one celebratory cake from Karen Burns Booth. The Guinness adds moisture and a subtle “hoppy” flavour to the cake and it keeps for up to a week! togbc.com/_guinness_chocolatecake

Share with friends looking to celebrate today.

St Patrick's Day Treat - Guinness Chocolate Cake

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Great British Chefs
03/16/2017 at 18:23. Facebook
Meet Great British Bake Off's new judges and presenters. Prue Leith joins Paul Hollywood as a judge. Noel Fielding and Sandi Toksvig as the new presenters. Will it match the last series? togbc.com/_gbbo2016

What do you think of the new line up? Will you be watching?

Great British Bake Off, 2016 Highlights

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Great British Chefs
03/16/2017 at 16:30. Facebook
This easy avocado pesto & Barilla fusilli recipe takes just 15 minutes to prepare and is packed with fresh, clean flavours. Using avocado makes it a healthier alternative to regular basil pesto >> togbc.com/avocado_pesto_fusilli

Share with friends looking for a simple yet elegant supper tonight.

How to make Avocado Pesto

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Great British Chefs
03/16/2017 at 13:57. Facebook
We've teamed up with our friends Vitality UK to give you the chance to #WIN one of 10 personalised aprons. Details on entry >>> [ Togbc.com Link ]
Great British Chefs
03/16/2017 at 12:33. Facebook
Danny Kingston travels to Norfolk with chef Charlie Hodson to uncover the stories behind the UK’s best sausage roll >>> togbc.com/sausage_roll_charlie_hodson

Keep up to date with our latest features by signing up to our weekly newsletter >> togbc.com/GreatBritishChefs

What goes into the UK's Best Sausage Roll

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