Thank you for sharing your stunning photos of Tasmania with us, we enjoy seeing others explore her rugged beauty. Keep sharing your Tasmanian travels with us by posting photos in the comments below or including #Jamesboags in your social media posts.
When matching James Boag's Premium Lager with food, it’s important to keep in mind these 3 things.

3 Tips For Matching Beer With Food

beerthebeautifultruth.com
Heading to Tasmania? Experience Pumphouse Point and the Overland Track in complete luxury with this 3-day itinerary.

Pumphouse Point, Tasmania: Your Complete 3-Day Itinerary

jamesboag.com.au
One present that should be under every Christmas tree.
Our infamous Tasmanian Wizard Smith’s Ale is now available to order on the mainland through MoCU. To celebrate we’re offering 10% off your first order so don’t miss your opportunity to savour an ale with a great deal of character. Just use BOAGS10 at checkout.

10% Off Wizard Smith's Ale

mocu.com.au
It’s Christmas time and we’re in the giving mood. Win an M.J. Bale Christmas gift pack worth $259 which includes cufflinks, a belt and tie. Enter by tagging a friend and telling us why they deserve a stylish Christmas present like this in the comments below.

Competition closes 23:59 EDT on 14/12/16. Open to Australian residents only aged 18+ and over. Full T&C's: bit.ly/2g9lu9J
Tasmania is home to some of the best beaches in the world, ready for you to explore this summer.

Do you have a favourite Tasmanian beach?
Take in the 360 views from the top of the Three Capes Track in Tasmania.
This is Tasmania on a plate. We asked Chef James Viles of Biota Dining to design a menu harnessed from wild Tasmanian ingredients and these are some of his delectable creations.
The Supermoon lighting up the skies of Hobart last night. Where did you see it from?

Image: [ Instagram.com Link ]
We invited chef James Viles to Tasmania to harness wild ingredients and refine them into a culinary experience at the Melbourne Cup Carnival. Join him on his inspirational journey from land to plate.
Chef James Viles will prepare for you a Tasmania-inspired menu harnessed from wild ingredients at his two hatted restaurant Biota Dining. Tap below and sign up to James Boag for your chance to win this exclusive experience.

WIN $800 dining experience at Biota Dining

jamesboag.com.au
Chef James Viles will prepare for you a Tasmania-inspired menu harnessed from wild ingredients at his two hatted restaurant Biota Dining. Tap below and sign up to James Boag for your chance to win this exclusive experience.

WIN $800 dining experience at Biota Dining

jamesboag.com.au
If you're flying with Qantas in November don't miss our Tasmanian gastronomy feature in Travel Insider magazine. Or you can read it right now by tapping below.

A Food Tour Of Tasmania With Qantas

jamesboag.com.au
The stakes were raised on Melbourne Cup Day in the James Boag Marquee. Here's a sneak peek at all the action from the biggest race day of the year. #HarnessedbyJB
It wouldn't be a James Boag Marquee without a touch of Tasmania.
Here's a look at what was on the menu today for Melbourne Cup.
We're broadcasting live from the James Boag Marquee on Melbourne Cup day with Chef James Viles. Hear about how we've brought Tasmania to Melbourne. #HarnessesbyJB #JamesBoags
Melbourne turned it on for AAMI Victoria Derby Day. Take a look at all the action from day one of the Melbourne Cup Carnival, along with a look inside the Tasmanian-inspired James Boag Birdcage Marquee
Ever wanted to see inside the exclusive James Boag Birdcage Marquee? Here's your chance to take a look around. Tap to expand the 360 view.
We've brought Tasmania to the Melbourne Cup Carnival. Take a look at all the action from AAMI Victoria Derby Day here >> goo.gl/L4gHM8