Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/25/2017 at 17:19. Facebook
Jamie is live now with the wonderful Jay - Bar Manager at Fifteen :)
Alexandra Langer-Hansel
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/25/2017 at 17:03. Facebook
Guys I'm going LIVE at 6pm BST tonight talking about the brand new bad boys on the cocktail menu at Jamie Oliver's Fifteen be sure to tune in!!! big love x x x
Jamie Oliver's Fifteen 05/25/2017
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/25/2017 at 15:02. Facebook
Friends, make sure you tune into @jamiesfoodtube Facebook page tonight at 6pm as our Bar Manager @j2ivera will be teaching @jamieoliver how to make some cracking new cocktails. The cocktails are from the new food inspired menu at Fifteen. Pictured here is "Bruschetta Maria" Unami, tomato consomme, lime and togarashi.
Friends make sure you tune into jamiesfoodtube Facebook page tonight at 6pm
#regrsm from our Head Chef @robbinholm
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A beautiful bowl of beans. A new side dish on the menu. These are called Piattone which means big blade in Italian. Served with a black garlic vinaigrette, pickled garlic and garlic crisps. by @dannymccubbin
regrsm from our Head Chef robbinholm A beautiful bowl of beans A
#regrsm @j2ivera
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Peanut Butter Flip; Rye, beurre noisette, peanuts, cereal almond milk #bartendersbreakfast Food inspired #cocktail #menu A La Carte @jamiesfifteen
Photo cred; @rd.rv
regrsm j2ivera Peanut Butter Flip Rye beurre noisette peanuts cereal almond milk
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/22/2017 at 20:12. Facebook
#regram @dannymccubbin
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A wonderful day today at @jamiesfifteen as we welcomed our latest friend from @sanpatrignano to London. Robi has been working at Vte the renowned restaurant at San Patrignano where the young people are trained to work in the hospitality industry and she starts with us on Thursday. Today we had lunch at Fifteen and it has been an absolute pleasure to play a small...
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regram dannymccubbin A wonderful day today at jamiesfifteen as we welcomed our
Top Kitchen And Bar
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/22/2017 at 10:45. Facebook
Fifteen years on and we are still going strong. Many chefs have worked with us over the years and they have gone onto to enjoy very successful careers opening their own restaurants. At the moment we are recruiting for chefs at all levels. We offer great working conditions and benefits with an emphasis on work life balance. Please forward your CV to recruitment@fifteen.net and feel free to pass...
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Fifteen years on and we are still going strong Many chefs have
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/21/2017 at 11:12. Facebook
Doors open now for lunch, we are looking forward to welcoming you to Fifteen 0203 3751515 reservations@fifteen.net
Doors open now for lunch we are looking forward to welcoming you
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/19/2017 at 17:12. Facebook
#regram @j2ivera
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Pesto; gin, basil, pine nuts, parmesan, olive oil #cocktail a la carte @jamiesfifteen #foodinspiredcocktailmenu #fatwash #classic #martini #carlitosway
Photo cred; @rd.rv
regram j2ivera Pesto gin basil pine nuts parmesan olive oil cocktail a
Top Kitchen And Bar
Jamie Oliver's Fifteen
Jamie Oliver's Fifteen
05/18/2017 at 09:04. Facebook
#tbt to some of the fantastic dishes created by our talented Chefs here at Fifteen. We are recruiting at the moment for Chefs of all levels, email reservations@fifteen.net if you would like to be a part of our Fifteen Family.
tbt to some of the fantastic dishes created by our talented Chefs
Nice one @marcelofifteen #regram @marcelofifteen
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Nice start!
Nice one marcelofifteen regram marcelofifteen
Top Kitchen And Bar
Thank you to the great team at @neals_yard_dairy and Ellie @boroughmarket for looking after the 12th group of @fifteencornwall Apprentices, much appreciated #regram @dannymccubbin
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???? Today I had the pleasure of welcoming the 12th group of @fifteencornwall Apprentices to @jamiesfifteen After breakfast with the team here we headed off to @boroughmarket where we were treated to a cheese...
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Thank you to the great team at nealsyarddairy and Ellie boroughmarket for
#regram @dannymccubbin
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After a busy day I came back to @jamiesfifteen in time for @marianasweets lemon dessert. As delicious as ever with a slight tweek as she has added smoked marshmallow to lemon leaf sorbet, candied lemon rind, a caramel lemon pith, lemon sherbert and lemon Confit. So good Mariana
regram dannymccubbin After a busy day I came back to jamiesfifteen in
Margaret Magi Immler Trotman
Today we welcomed the 12th group of Apprentices from @fifteencornwall to Fifteen. Great to see them bonding with our chefs and also meeting one of our apprentices Kieron. Most of the team who work behind the scenes at the restaurant where here as well which was brilliant and we also welcomed new Head Chef @adam___banks and his right hand man @vosey1984 Good luck to the new group, keep that...
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Today we welcomed the 12th group of Apprentices from fifteencornwall to Fifteen
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Henry Dorset
Rameech Moosa
#regram @j2ivera
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Dear Valerie Glenfiddich 15, Campari Strawberry Jam, Palo Cortado inspired by @singlemaltmark original recipe

Photo cred; @rd.rv
regram j2ivera Dear Valerie Glenfiddich 15 Campari Strawberry Jam Palo Cortado inspired
On the menu today for lunch: Hanger steak, burnt celeriac, smoked bone marrow, shallot, king oyster mushroom and on the side, Crispy potato cake, Marmite & black truffle mayo. For bookings 02033751515 reservations@fifteen.net
On the menu today for lunch Hanger steak burnt celeriac smoked bone
Top Kitchen And Bar
Jo-ann Kelly
Tony Wooderson
Great photo from one or our guests @biteofwpg thanks for the shout out Check out their profile for more pics #regram
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Glad I made it to @jamiesfifteen Dishes tonight included Cod & Hispi Cabbage, Latkes with Marmite & Truffle, Kohlrabi & Horseradish and Burrata with Liquorice All were heavenly. @jamieoliver where u at!
Great photo from one or our guests biteofwpg thanks for the shout
Henriette Hougaard
Bee Recruitment North
It's definitely a week to celebrate our Fifteen Family. Congratulations to graduate @chefgavingordon who is Head Chef at a new restaurant called @mckgrill So brilliant to see you doing so well, sending you our best from everyone here at Fifteen. Lovely to see our other graduate, the one and only @bighas___ working there as well and having a laugh as ever
Its definitely a week to celebrate our Fifteen Family Congratulations to graduate
Sarah Semay
Julie Semay
Huseyin Barut
#regram @j2ivera
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Pandan Daiquiri; plantation rum, mezcal, pineapple skin, pandan, green chartreuse, citrus. Part of the "A La Carte" food inspired menu
Photo cred; @rd.rv #cocktails
regram j2ivera Pandan Daiquiri plantation rum mezcal pineapple skin pandan green
Good luck to the new apprentices at Fifteen Cornwall
Good luck to the new apprentices at Fifteen Cornwall