Looking to experiment this weekend? Head down to Sydney’s new bar Bouche on Bridge and ask for the Rye-Talian crafted by head bartender Matt Linklater using the new limited edition Johnnie Walker Blenders’ Batch - Red Rye Finish.
Masterfully crafted through a unique journey. Introducing, Johnnie Walker Select Casks – Rye Cask Finish. A 10-year-old blended Scotch Whisky that combines the flavour characteristics of Bourbon and Rye with the signature smoothness of Johnnie Walker. Don’t miss this limited run.