LongHorn Steakhouse
LongHorn Steakhouse
05/20/2017 at 16:00. Facebook
We’ll keep it simple: Tag a friend who needs to be introduced to the Outlaw.
We’ll keep it simple: Tag a friend who needs to be introduced to the Outlaw
David Rivers
D'Andre Weaver
Jim Napier
LongHorn Steakhouse
LongHorn Steakhouse
05/18/2017 at 17:30. Facebook
The hand breading starts as soon as you order. It doesn’t get any fresher than that.
The hand breading starts as soon as you order It doesn’t get any fresher than that
Retta Mack Cottey
Lois Ford Clewis
Trev Tucker
LongHorn Steakhouse
LongHorn Steakhouse
05/15/2017 at 19:00. Facebook
If you haven’t tried our fire-grilled Pork Porterhouse yet, you better get on that. [ Longh.co Link ]
Trish Wooten
Paul Silnes
Peggy Grutz
If Mom doesn’t deserve this on Sunday, then who does?
Nicole Beck Spikes
Jody Wainwright Wilaj
Mercedes Love
If you could describe this legendary steak in 3 words, what would they be?
If you could describe this legendary steak in 3 words what would they be
Adam Anthony
LeNaire Shorty Hunt
Roxanne Mitchell Wise
This Strawberry Shortcake isn’t short on flavor. Try one bite and see for yourself. longh.co/1r6IEzp
This Strawberry Shortcake isnt short on flavor Try one bite and see
Marion Reeves
Arthur Miller Jr
Dora Shean Hayes
This is what we do. All day, every day.
Sean Chance
Cecilia DeCoster
Mercedes Love
It’s Cinco De Mayo and Friday. All the more reason to order up a Perfect Margarita with your steak.
Its Cinco De Mayo and Friday All the more reason to order
Mark White
David Harrison
VeAnn Hackney
It’s #CincoDeMayo and a Friday. That’s reason enough for us.
It’s CincoDeMayo and a Friday That’s reason enough for us
Carrie Taylor
Jennifer Cushing Bestor
Diane Hotchkiss
When asked if you want steak or shrimp, the best answer is always “both.”
When asked if you want steak or shrimp the best answer is always “both”
Shannon Phillips
Errick Woodard
David M. Callahan
Parmesan Crusted Chicken:
Grilled. Crispy. Cheesy. Gone.
Parmesan Crusted Chicken
Grilled Crispy Cheesy Gone
Tiffany Simmons Camp
Shellie Cypress
Maria Woosley Brown
We could serve our tender New York Strip without a steak knife and you wouldn’t miss it.
We could serve our tender New York Strip without a steak knife and you wouldn’t miss it
Nichelle McClaney
Glenda Day Dunlap
Robert McClure
We didn’t invent Prime Rib Day, but we have the perfect slow-roasted reason to celebrate.
We didn’t invent Prime Rib Day but we have the perfect slowroasted reason to celebrate
Linda Amma Reddy
Suzanne Hirschman
Teresa Trudeau Fitzpatrick
It takes two (or more) to wrangle a Chocolate Stampede. Who will you share it with? Tag them!
It takes two or more to wrangle a Chocolate Stampede Who will you share it with Tag them
Benita Fahnestock
Jared Betzler
Virginia Nené Hernandez Tapia
The cut makes it a filet. Hand seasoning with our own blend of herbs and spices makes it a Flo’s.
The cut makes it a filet Hand seasoning with our own blend
Anna Martin
Ellen Jenks
Brandi Farris
You don’t have to earn your chops. You just have to order them. longh.co/1r6IEzp
You don’t have to earn your chops You just have to order them longhco1r6IEzp
Gabriel Morales
Son Emer
Jennifer M Mills
Problem: Leaving that other place hungry.
Solution: Our 20 oz. fire-grilled Porterhouse.
Problem: Leaving that other place hungry
Charles Paschal
Michael Littleton
Vickie Hawthorne Ivie
When you want Bone In, Bold Flavor, the Outlaw is the way to go. longh.co/1r6IEzp
When you want Bone In Bold Flavor the Outlaw is the way to go longhco1r6IEzp
Tanya Sabrina Anderson
Andy McIntosh
Mike Stantz
We serve up a variety of Bone In, Bold Flavor. In this case it’s a Pork Porterhouse with housemade garlic herb butter. longh.co/1r6IEzp
We serve up a variety of Bone In Bold Flavor In this
Mike Sohn
Rod Wilson
Nathaniel Stewart
What do these three have in common?
What do these three have in common

LongHorn Steakhouse

longh.co
Jan Repine
Sandra TheAmbassador Bethea
Brian Brown