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Once the kids head out into the yard to play after the big Christmas feast, sneak this naughty brandy drenched dessert out for the adults – rich, spicy and boozy, we can only imagine the crazy jokes that this Eggnog Panna Cotta will bring out!
Do you have a special eggnog recipe to share with us?

Eggnog Panna Cotta

400ml cream
200ml milk
200g Nestlé Sweetened Condensed Milk
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Nestlé Cook With Love
12/08/2016 at 07:00. Facebook
It’s your last chance to enter our Christmas Culinary Creation Challenge! Purchase any Nestlé product on promotion in store, post a photo below of your Christmas Culinary Creation, & you could stand a chance to WIN 1 of 4 Yuppiechef vouchers worth R5000 each! Entries Close 11 Dec. T’s & C’s apply: [ Bit.ly Link ]
Take part in the Christmas Culinary Creation Challenge & stand a chance to WIN 1 of 4 Yuppiechef vouchers worth R5000 each! Follow the steps below! Entries close 11 Dec 2016. T’s & C’s apply [ Bit.ly Link ]
As gran used to say, Family Christmas lunch must always consist of a hearty main meal. So instead of cooking the big Turducken this year, we opted for a creamy Karoo lamb shanks recipe. Succulently slow cooked so the meat just falls off the bone and melts in your mouth…Yum!

Which main dish is the biggest hit with your family on Christmas day?

Click here for recipe:
[ Cookwithlove.co.za Link ]
Whether it’s a niece and nephew fighting over a toy or Uncle Fred and Cousin Piet debating politics, it’ll be up to you to keep the peace by serving delicious food – Like this Beef Wellington in peppercorn cream sauce. We can guarantee that the only argument happening this year is around who will get the last slice?!
Tag your family member below who always get’s the biggest serving at...
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Everyone is bound to leave room in their bellies for dessert when it’s part of the actual table centrepiece! The family will be digging into their lunch with their eyes hypnotically fixed to this Cupcake Christmas Tree!

Do you have any other edible table centerpiece ideas to share with us?

Cupcake Christmas Tree

180g butter, softened
½ cup (125mL) Nestlé Sweetened Condensed...
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Waiting for New Years Eve to get the bubbly flowing is no fun! So we’ve taken the perfect Christmas trifle to a whole new level by soaking it in champagne.
White chocolate, peaches & cream with a dash of bubbles – this is what Christmas dessert heaven is made of!

Do you have a special ingredient that you add to your trifle?

Christmas Champagne Peach Trifle
6 tsp gelatine
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As a kid, waiting for the Peppermint Crisp Tart to set in the fridge was always the longest wait of your life! And then Grandma casually announces at the Christmas lunch table that the tart will be ready “now now” – what exactly does that mean ma?! 10 minutes? 10 hours? Arrgh!! But when it’s finally ready and you take that first bite, time just stops and all is right with the world again!...
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What gets your colleagues into the Christmas spirit? Carols on the radio might be enough for some, but we have the perfect recipe for the naughty Grinches too: bite-sized boozy cake on a stick! Better known as Rum Ball Cake Pops! Let’s get Happy Hour started, shall we?
Which liquor-filled baked goodies are your fav? We promise not to judge ;)

Rum ball Cake Pops
¾ cup (105g)...
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If you love the festive season as much as we do, then we dare you take part in our Christmas Culinary Creation Challenge! Follow the steps below & stand a chance to WIN 1 of 4 Yuppiechef vouchers worth R5000 each! Entries close 11 Dec 2016. T’s & C’s apply: [ Bit.ly Link ]
“The roast’s too dry”, “the gravy isn’t saucy enough” – Just some of the wonderful mother-in-law phrases we’ve come to expect around Christmas time. This year however, the nightmare before Christmas won’t get to you, as her mouth will be crammed with this delicious Christmas Ice-cream pudding. Any thoughts of criticism will simply melt away :)

Share your “impress the mother in-law” recipes...
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Well done to our talented bakers that wowed us with their Diwali creations! We hope that you enjoy your Yuppiechef vouchers!
Halloween continues to gain momentum in our lovely country and what better way to celebrate this fun-filled occasion than by tricking out our favourite treats! Are these Halloween Ghost Biscuits not the cutest, most friendliest spooks you’ve ever seen?

Do you celebrate Halloween?

150g butter
150g brown sugar
170g NESTLÉ Gold Cross Condensed Milk
1 egg
175g plain flour
115g self...
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May your Diwali be complete with a delicious touch of sweet - Happy Diwali!
With Diwali around the corner, time quickly becomes a valuable commodity. But that won’t stop us from impressing our relatives! A quick 15 minutes in the kitchen and we were able to whip up a batch of Yummy Coconut Ice, just enough to serve to 20 peckish guests ;)

Which quick sweet meat recipe is your go-to?

Coconut Ice

385g NESTLÉ Condensed Milk
1 pkt (500g) icing...
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How proud would Dadima be if you made the most perfectly shaped & juiciest Goolab Jamboo for Diwali? If she bites into the soft doughy middle and the syrup starts running down her chin, then you know you’ve won her over!

Do you have a secret ingredient that you add to your Goolab Jamboo?

Goolab Jamboo

190 g cake flour
10 ml baking powder
60 g semolina
5 ml clarified...
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Deciding which sweetmeats to make for Diwali can be tough – all we know is that it has to be decorative and tasty enough to serve to guests and Gods… wait a minute! These stunning Mawa Ghari’s will do the trick!

What sweetmeats will you be putting into your Diwali parcels?

Mawa Ghari

1 ½ cups Snowflake cake wheat flour
1Tbs ghee
2tsp rose water
½ cup ...
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It’s time to bring those sweetmeats to life in our Diwali Culinary Creation Challenge! Follow the steps below & stand a chance to WIN 1 of 4 Yuppiechef vouchers worth R5000 each! Entries close 31 Oct 2016. T’s & C’s apply: [ Goo.gl Link ]
If there is that one dessert that is a must for every Diwali occasion, it would be Kheer - Also known as Rice Pudding. It’s the simple yet comforting dishes that brings us back home
[ Cookwithlove.co.za Link ]

Which Diwali dish is your family’s staple?
Halloween is around the corner so we decided that it’s time to start planning our scrumptious spooky treats… the only problem is that we always end up making the cutest, most friendly-looking treats. Oh well, we can’t help it! Being adorable is just in our nature ;)

Do you have a “scary” Halloween dessert recipe to share with us?

Scary Spider Cookies
225g hard margarine,...
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