Olive Garden
yesterday at 19:19. Facebook
All of this juicy chicken. Just for you.
Olive Garden
01/19/2017 at 16:18. Facebook
Its. Just. So. Buttery.
Olive Garden
01/18/2017 at 17:10. Facebook
Soup, salad and breadsticks – three things everyone can agree on.
Olive Garden
01/17/2017 at 19:01. Facebook
Sit back, put your feet up and call dibs on the remote. This is all yours.
[ Bit.ly Link ]

Get your fav To Go!

Olive Garden
01/17/2017 at 00:08. Facebook
Double the cheese = double the delicious. Comment below with your favorite!
Olive Garden
01/16/2017 at 17:57. Facebook
Sometimes, classic is best. With crispy chicken and a hearty side of spaghetti, our Chicken Parm fits the bill.
Olive Garden
01/15/2017 at 15:49. Facebook
Did you just gasp? Because Crispy Chicken Ravioli is totally worth a gasp.
Olive Garden
01/14/2017 at 17:25. Facebook
Four words: Molten hazelnut cocoa center.
Last year, our restaurants donated enough meatballs to top 76k+ bowls of spaghetti. Here’s to another year of paying it forward.
With flavors of orange, strawberry, lemon and pineapple, our Nota Mia has something for everybody. But you’ll want it all for yourself.
Know a seafood lover? Tell them about our new Linguine di Mare, full of sautéed shrimp and mussels!
Six pastas, five sauces, five desserts. So many options for our 3-course dinner – what will you pick?
What do you do when you want chicken, cheese and a boatload of crispiness? You get the Chicken Piadina!
Pro Tip: Get the Sicilian Cheesecake with chocolate mint topping to go with your mints.
A night full of pasta and breadsticks is waiting for you. Tag a friend and plan a dinner date!

Like Alfredo?

When was the first time you tried tiramisu?
Come in and create your own three-course meal! Breadsticks and soup or salad, your favorite pasta and sauce, plus dessert…all for $10.99!
Our new Chicken Margherita is topped with cheese, tomatoes, pesto and garlic butter sauce. Dig in!
It’s crispy, bite-sized lasagna, covered in delicious sauce. Literally impossible to not love.
Let’s have a moment of appreciation for the inventor of the Breadstick Sandwich.