Ricardo Cuisine
Ricardo Cuisine
06/24/2017 at 18:30. Facebook
The perfect treat for when you've got the hankering for both something hot and cold!
The perfect treat for when you've got the hankering for both something hot and cold

Café Liégeois Recipe

ricardocuisine.com
Christiane Kokko
Ricardo Cuisine
Ricardo Cuisine
06/23/2017 at 16:00. Facebook
A simple potato salad makes for a classic summer side dish.
A simple potato salad makes for a classic summer side dish

Potato and Corn Salad Recipe

ricardocuisine.com
Linda Latimer
Ricardo Cuisine
Ricardo Cuisine
06/23/2017 at 12:30. Facebook
Coming up on WE ARE THE BEST... #canada150 goo.gl/MM4PJf
Ricardo Cuisine
Ricardo Cuisine
06/22/2017 at 20:10. Facebook
Very proud and extremely touched to have received the Ordre national du Québec today.
Very proud and extremely touched to have received the Ordre national du Québec today
Sylvia Muir
Patricia McGoldrick
Marc Bedart
Ricardo Cuisine
Ricardo Cuisine
06/22/2017 at 16:30. Facebook
Want to try our raspberry brandy rooibos punch (pictured)?

For this and other great summer cocktails, mocktails and drinks, check out our special feature! goo.gl/Gmv5Cn
Want to try our raspberry brandy rooibos punch pictured
Ricardo Cuisine
Ricardo Cuisine
06/22/2017 at 13:00. Facebook
ICYMI:

In this week's WE ARE THE BEST video series, Ricardo's in Drummondville, QC for the full story on poutine. #wearethebest #canada150 goo.gl/3AKjJC
Anaïs Faucher
Sharlene Reid
Marc Bedart
Ricardo Cuisine
Ricardo Cuisine
06/21/2017 at 20:30. Facebook
Last summer, Ricardo and Brigitte invited the entire staff over for the ultimate poolside party. When the sun's out, its the ultimate reason to celebrate! Check out our recipes and party tips in the summer issue of RICARDO, on newsstands now. goo.gl/h64wiW
Anne Marie Vanstone
Beth Grant-Crumby
Marc Bedart
Ricardo Cuisine
Ricardo Cuisine
06/21/2017 at 15:00. Facebook
How about some Greek-style tomato fritters?
How about some Greekstyle tomato fritters

Tomato Fritters (Domatokeftedes) Recipe

ricardocuisine.com
Ricardo Cuisine
Ricardo Cuisine
06/20/2017 at 20:00. Facebook
We're taking you to the streets of Nice, France with our take on the pan bagnat.

GET THE RECIPE: goo.gl/7OaLrm
We're taking you to the streets of Nice France with our take on the pan bagnat
Hervé Fantino
Ricardo Cuisine
Ricardo Cuisine
06/20/2017 at 12:30. Facebook
A two-ingredient granita for your laziest of lazy summer days.
A twoingredient granita for your laziest of lazy summer days

Lychee and Lime Granita Recipe

goo.gl
Ricardo Cuisine
Ricardo Cuisine
06/19/2017 at 16:30. Facebook
Want a quick dinner on the grill tonight? Try this 30-minute lamb dish!

FOR MORE GREAT GRILLING RECIPES: goo.gl/JoePhY
Want a quick dinner on the grill tonight Try this 30minute lamb dish

Curried Lamb Chops with Honeydew and Cucumber Raita Recipe

ricardocuisine.com
Ricardo Cuisine
Ricardo Cuisine
06/19/2017 at 12:30. Facebook
This week on WE ARE THE BEST, Ricardo visits the poutine stronghold of Drummondville, QC! WATCH: goo.gl/3AKjJC

While here, Ricardo meets up with poutine expert Charles-Alexandre Théorêt, who explains how this national favourite dish went beyond our Canadian borders. #canada150 #wearethebest
This week on WE ARE THE BEST Ricardo visits the poutine stronghold
Valeria Bérubé
Marjolaine Pelletier
Marc Bedart
In today's The Toronto Star Star touch column, Ricardo's got a new recipe inspired by his WE ARE THE BEST cross-Canada pilgrimage! [ Thestar.com Link ]

In honour of Canada’s 150th anniversary, Ricardo's been tasting some of our country's best ingredients. So, inspired by the giant scallops of Digby, Nova Scotia, we've developed this delicate and bright scallop crudo with strawberry...
View details ⇨
In todays The Toronto Star Star touch column Ricardos got a new
We think dad could go for a flank steak topped with chimichurri today.
We think dad could go for a flank steak topped with chimichurri today

Flank Steak with Chimichurri Sauce Recipe

ricardocuisine.com
Carole-Ann Larose
When it comes to Father’s Day, my family has long moved past breakfasts in bed and homemade cards on the fridge.

It’s insane how quickly my girls have grown up and matured!

Beautiful, dynamic, determined and above all independent, they fight over my car keys now... and I love it!

Happy Father’s Day!
When it comes to Fathers Day my family has long moved past
Patricia Colicchio
Kathy Allard
Lise Rivard
Tag a friend who'd enjoy some pie right about now.
Tag a friend who'd enjoy some pie right about now

Key Lime Pie Recipe

ricardocuisine.com
Sylvie Allard
Busslinger Jocelyne
Why not toss this stunning red snapper on the grill tonight?
Why not toss this stunning red snapper on the grill tonight

Grilled Red Snapper with Sorrel and Garlic Cream Recipe

ricardocuisine.com
This chicken and mango sandwich is what's for lunch!
This chicken and mango sandwich is what's for lunch

Chicken, Mango, and Avocado Sandwich Recipe

ricardocuisine.com
Christiane Kokko
Today, we're holding our annual assembly! It's a long-awaited day that is motivating for everyone. After all, it's here that we discuss our future projects, endeavours that'll continue to lead us all the way to the top!
Today were holding our annual assembly Its a longawaited day that is
These lamb sliders are a great summer app come happy hour.
These lamb sliders are a great summer app come happy hour

Mini Lamb Burgers with Cheese Curd and Cucumber Recipe

ricardocuisine.com