Did you know that provolone comes from Campania, Italy, in the region of Naples? The cheese is both soft and creamy, and is delicious as a snack or as an ingredient in your favourite dishes.
What is your favourite recipe to prepare using provolone?
Our recipe for ricotta, pancetta, green pea and lemon gnocchi is perfect for winter. This dish is both comforting and elegant. Have you ever tried to make your own gnocchi? Recipe here > [ Goo.gl Link ]
Here’s a sneak peek at our photoshoot for our January newsletter. We’re ringing in 2017 with recipes that are comforting, vitamin-rich and full of freshness!
Interested? Click here to sign up now, and be among the first to receive all this and more: [ Goo.gl Link ]
Are you a last minute gift shopper, especially when it comes to hostess gifts? Consider preparing our Italian Christmas cookies: they can be baked the day before and will spare you a mad shopping excursion on December 24th!
How does this sound: an Italian chef comes to your home to cook for you and seven of your friends. Interested? Thanks to our contest, you could be lucky enough to meet Chef Carmelo Vadacchino for an evening of gastronomical discoveries! Also to be won: 250 Lagostina kitchen items. Sign-up now > [ Saputocontest.com Link ]