Cooking with Wine: 2 Things You Need to Know [ Bit.ly Link ]
Thomas Keller shows off his sleek new French Laundry remodel #CIAGrad [ Bit.ly Link ]

Thomas Keller shows off his sleek new French Laundry remodel

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Women in Foodservice - From Strength to Strength #CIAGrad Jeanie Roland [ Bit.ly Link ]

Women in Foodservice - From Strength to Strength

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Daniel Boulud Day at the CIA [ Bit.ly Link ]

Daniel Boulud Day

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Food for thought: Your diet and cancer #CIAGrad Chef Eric LeVine ’90 was featured on CBS Sunday Morning in a special segment on advances in cancer treatments. LeVine has beat cancer five times. [ Bit.ly Link ]

Food for thought: Your diet and cancer

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This Video Of A Chocolate Geode by CIA Student Alex Yeatts Being Cracked Open Has Us Drooling #Proud2bCIA [ R29.co Link ] @refinery29
How Two Women Founded the Culinary Institute of America [ Bit.ly Link ]

How Two Women Founded the Culinary Institute of America

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Celebrate winter produce with this #recipe: Goat Cheese, Fennel, Grapefruit and Beet Salad with Beet Tarragon Oil
[ Bit.ly Link ]
Oriol Balaguer, one of the World’s Top Pastry Chefs Stops by the CIA [ Bit.ly Link ]

One of the World’s Top Pastry Chefs Stops by the CIA

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Corn your own Beef for St. Patrick’s Day [ Bit.ly Link ]

Corn your own Beef for St. Patrick’s Day

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Celebrating a Trio of Titans, Martha Stewart, Shep Gordon, and Jacques Pépin, who have changed the food and foodservice industry! Celebrate with us April 19 in NYC [ Bit.ly Link ]
Sweet & Savory Pies for #PiDay #recipes [ Bit.ly Link ]

Sweet & Savory Pies for Pi Day

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Stay safe, stay warm!
Start now and Get Your St. Paddy’s On, 3 Ways #recipes [ Bit.ly Link ]

Get Your St. Paddy’s On, 3 Ways

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For The First Time Ever, Female Students Outnumber Males At Culinary Institute Of America [ Bit.ly Link ]

For The First Time Ever, Female Students Outnumber Males At Top Culinary School

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Watch CIA Certified Master Chef Adam Busby make this #healthy whole grain #recipe: Farro Salad with Cherubs Tomatoes, Pistachios, Feta and Pomegranate Seeds
[ Bit.ly Link ]
The CIA has Talent! See who won our talent show: [ Bit.ly Link ]

The CIA has Talent!

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Exploring the “Why” of Food in Culinary Science: Taking Stock of Skimming [ Bit.ly Link ]

Exploring the “Why” of Food in Culinary Science: Taking Stock of Skimming

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#ICYMI Intrapreneurship Students Create a Pop-Up Restaurant #NationalMeatballDay [ Bit.ly Link ]

Intrapreneurship Students Create a Restaurant

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