Vegetarian Times
03/26/2017 at 20:00. Facebook
These low-calorie cookies are perfect for when you want to enjoy a sweet without derailing your diet.

Vegan Snickerdoodles Recipe | Vegetarian Times

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Vegetarian Times
03/26/2017 at 16:00. Facebook
How about a sweet, indulgent way to get in your daily potassium?

Banana Pudding Recipe | Vegetarian Times

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Vegetarian Times
03/26/2017 at 14:00. Facebook
There are steps you can take to minimize your food waste, especially when it comes to juicing.

What Do I Do with Leftover Juice Pulp? | Vegetarian Times

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Vegetarian Times
03/26/2017 at 01:00. Facebook
If you're watching your sodium intake, you should be able to find salt-free poultry seasoning at most grocery stores.

Vegetable Pot Pies Recipe | Vegetarian Times

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Vegetarian Times
03/25/2017 at 20:00. Facebook
Making your own kale chips is easier than you might think.

Crispy Kale Leaves Recipe | Vegetarian Times

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Vegetarian Times
03/25/2017 at 16:00. Facebook
Vegetarian Times
03/25/2017 at 14:00. Facebook
Have some fun with French cuisine this weekend!

Vegetarian French Recipes | Vegetarian Times

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Vegetarian Times
03/25/2017 at 01:00. Facebook
These cupcakes are a sweet way to get the kids to eat more fiber – we use black beans in the batter!

Chocolate Bean Cupcakes Recipe | Vegetarian Times

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Vegetarian Times
03/24/2017 at 20:00. Facebook
These easy tartlets make it look like you put in more effort than you did.

Cherry Tomato and Tapenade Tartlets Recipe | Vegetarian Times

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Vegetarian Times
03/24/2017 at 16:04. Facebook
These lunchbox-friendly green beans are a great source of fiber and vitamin C.

Roasted Green Bean Bundles Recipe | Vegetarian Times

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Vegetarian Times
03/24/2017 at 14:00. Facebook
If you're ready for spring colors, add these cheery muffins to your morning.

True Blue Cornbread Muffins | Vegetarian Recipe | Vegetarian Times

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Vegetarian Times
03/24/2017 at 01:00. Facebook
You won't find a speck of granulated sugar in this indulgent dessert.

Coconut Cake with Lime Cream Cheese Frosting Recipe | Vegetarian Times

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Vegetarian Times
03/23/2017 at 20:00. Facebook
Are you entertaining this weekend? You can take care of most of the prep for this dish today and pull together the rest later.

Rosemary-Roasted Root Vegetable and Polenta Bowl Recipe | Vegetarian Times

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Vegetarian Times
03/23/2017 at 19:43. Facebook
Still wondering how to use chia seeds? Chef Mark Reinfeld shows you how in his new cooking course with us, Vegan Fusion. In this 23-week series, he’ll guide you through this + dozens of vegan recipes. Get $100 off by using code FUSION100: [ Bit.ly Link ]
Vegetarian Times
03/23/2017 at 16:00. Facebook
Vegetarian Times
03/23/2017 at 14:00. Facebook
Don't be fooled by the exotic name – you probably have all the necessary ingredients in your pantry already.

Tortas de Aceite Recipe | Vegetarian Times

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Vegetarian Times
03/23/2017 at 01:00. Facebook
"What you see before you, my friend, is the result of a lifetime of chocolate." – Katharine Hepburn.

Flourless Chocolate Cake with Strawberry Coulis Recipe | Vegetarian Times

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Vegetarian Times
03/22/2017 at 20:00. Facebook
This is perfect for nights when you don't have a ton of time or energy for cooking and washing dishes. Plus, it tastes even better the next day.

Cajun Risotto Recipe | Vegetarian Times

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Vegetarian Times
03/22/2017 at 16:00. Facebook
We've found the perfect salsa solution to use in the months before tomatoes are in season.

“Secret Ingredient” Mango Salsa Recipe | Vegetarian Times

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Vegetarian Times
03/22/2017 at 14:00. Facebook
If you love quinoa and want to try something new, freekeh might be your new favorite grain.

Freekeh-Lentil Salad with Artichokes and Preserved Lemon Recipe | Vegetarian Times

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