Hosting a well-earned Friday Tea? Try making our delicious earl-grey infused blueberry jam made with our Tate & Lyle Jam Sugar to spread generously across warm buttery toast...
4 Earl Grey tea bags
300ml boiling water
1kg frozen blueberries (or use fresh when in season)
Finely grated zest of 1 lemon
800g Tate & Lyle Jam Sugar
1 Steep the Earl Grey tea bags in the boiling water...
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