Whether you fancy sweet or savoury this Fig and Caramelized Pecan Preserve has got you covered! Accompany with Brie in a sandwich , or more simply, spread it on crumpets at an afternoon tea.
Either way this un-fig-ettable recipe will not dissapoint!
500g fresh figs, trimmed and quartered
Finely grated zest and juice of 1 lemon
500g Tate & Lyle Jam Sugar
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